The Eat Right programme offered at the Centre for Food Planet and Health, by the FSSAI, is planned to spread education and raise awareness on eating right - eating healthy, eating safe, eating sustainably and eating mindfully among the existing and future policy makers and prepare them to be role models for the society.
The objective is to introduce comprehensive training modules in the courses run by CPSM-LBSNAA (such as Induction Training to Civil Servants, MCTP, other specialized programs e.g. for Municipalities, etc.) on sustainable food systems and measures to promote safe and healthy food, thereby improving the health and well-being of citizens. The following regular courses, are being provided at the Centre:
